| Model Code | ST-1910 |
|---|---|
| Weight (kg) | 250g |
| Sub1 | Coffee Beans |
| Cupping Notes | Dark Chocolate, Caramel, Orange, Bittersweet After Taste. |
Colombia Supremo Espresso
Process: Washed
Region: Huitaca
Taste Notes: Dark Chocolate, Caramel, Orange, Bittersweet After Taste.
Altitude: 1250 - 2150 masl
| Model Code | ST-1910 |
|---|---|
| Weight (kg) | 250g |
| Sub1 | Coffee Beans |
| Cupping Notes | Dark Chocolate, Caramel, Orange, Bittersweet After Taste. |